Ingredients course
4800 yen(税込)
- 8品
- 2～10名
This course allows you to enjoy seasonal seafood dishes and vegetables.
コースメニュー
· 2 types of appetizers
・Assortment of 3 kinds of fresh fish
·Caesar salad
・Grilled scallops with tartar sauce
・Young chicken jibuni
Tempura of conger eel and seasonal vegetables
Horse sashimi nigiri sushi
Rich pudding
- 予約可能時間
- 17:00~19:00
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 18:00 two days before your visit
2026/09/03 更新
