Seasonal Course

3700 yen(Tax included)

  • 8items
  • 2-10persons

This is an easy course where you can enjoy both fish and meat, such as sashimi and braised pork.

Course menu

.・Appetizers

・Radish and Amakusa salad

・Assortment of 3 kinds of seasonal fresh fish

・Grilled red sea bream marinated in sake kasu

・ Kakuni pork

・Assortment of 3 kinds of hors d'oeuvres

・Lean horse meat sushi

・Rich pudding

Reservation reception time
17:00~19:00
Available days for reservation
Tuesdays to Saturdays, holidays, days before holidays
Length of stay
2 hours

2025/03/31 update